Saturday 12 April 2014

Why Male Rape is a Female Problem...Let Me Explain

Firstly I think it's important to clarify a few points because it seems a lot of people are unaware or unwilling to be made aware about the reality of male rape.

  • Male rape is not as prevalent as female rape by any means but it happens. It is very real.
  • Men can be raped by men and women. No this isn't up for discussion.
  • Just as female rape isn't humorous in anyway, male rape isn't remotely funny or acceptable either.


So why is male rape a female problem? Simple. Because victims of male rape are unfortunately considered weak or 'effeminate' by society if they come forward about their assault. Now I rarely dislike words but the connotations behind the word 'effeminate' is something that has always bugged me. I remember it first from Tennessee Williams' A Streetcar Named Desire as Blanche Dubois uses it to describe her first husband. Later on I saw it used to describe men in a derogatory way and the negative connotations in my mind have sort of spiraled out of control.

Thank you Google...

Words are powerful so when we spend years describing men that don't fit into our stereotype of masculinity as effeminate, meaning of a feminine nature, and we believe this to be an insult, then we accept that women are beneath men, weak, vain, affected, 'campy', 'faggy'. We perpetuate the lie that being feminine means all these things and then we expect the women in our society to remain feminine so we can continue to see them as being weak. Then it becomes such a part of society and our thought process that men genuinely do not feel comfortable coming forward about such a traumatising issue because heaven forbid someone thinks they are 'like a typical woman'. 

So although male rape has disastrous consequences for its victims. We cannot overlook what this means for society's ranking of women either. As such, like much else, it becomes the responsibility of women to explain that being considered one of us isn't the worst part of your experience; there's a lifetime of trauma to worry about as well.  

Monday 7 April 2014

The Foodie | Capitalising on your passion: The Ni Fries Story.

Feranmi Ajetomobi
When I first decided to write about inspirational people around me, one of the first people I was hoping to interview was Feranmi Ajetomobi, young entrepreneur and the brains behind Nigeria’s latest food joint, Ni Fries. Any Nigerian will tell you that food is an integral part of our culture and we fry almost everything that ends up on our plate. Ni Fries’ aim is to rebrand and promote Nigerian fried foods on a global scale. And it all started from a night time stroll with a friend. Four months after discussing the possibility of presenting fried Nigerian delicacies in an attractive manner, the Ni Fries dream became a reality. After putting a lot of thought into the appropriate branding for his start-up he came up with the innovative name which is simply a shortened form of “Nigerian Fries”.
The Ni Fries stand and our young entrepreneur

Although the name and the idea itself might seem simple minded, Feranmi is living the 21st century Nigerian dream. “As an individual I strongly believe culture is the voice of a people and a people without strong cultural foundations and values have no voice. This belief drives me towards developing a Nigerian voice by promoting the Nigerian culture through food. I am taking my culture to the world through food”. Food is a deep-seated part of Nigerian cultures and traditions and learning how to cook or the significance of specific foods or meals to your tribe is still considered a rite of passage by many. 

Bread, Bean Cakes and Prawn Sauce. A Speciality
But being a young entrepreneur doesn’t come without its challenges: “the hardest part I would say is learning to lead older workers especially in a Nigerian system”. Because respecting your elders is also one of the cornerstones of Nigerian society, employing and regulating older workers as a young adult whilst maintaining your respectfulness can be a tricky route to navigate. However 20 year old Feranmi handles the dilemma with finesse, “at first it was difficult, but with patience and gentility combined with firmness it started getting easier”‎. Being aware of how his maturity has aided him in his new found occupation as a businessman, I couldn’t resist asking him for some advice for myself and other budding entrepreneurs out there. He replied with a quote from American business strategist, Daniel Burrus “Look at what the best of the best are doing…and then go beyond them. Think bigger. Don’t compete. Create. Innovate”. He explains why these words are so influential for him by saying “although there is nothing new under the sun there is always a different to do the same way. BE CREATIVELY DIFFERENT”.  

So what do we have to look forward to from Ni Fries and our young entrepreneur? Well for his business Feranmi hopes to expand in terms of products, services and outlets. As mentioned previously the aim is to get Nigerian fried meals to global tongues, so his expansion goals include growing into a foreign country in the near future. Presently Ni Fries’ focus is to build a delivery system for their current base, Lagos State, Nigeria. Personally Feranmi has a great interest in societal development as is clear through his choice of entrepreneurship. “My book of plans has a Street Business School as the next agenda. The aims would be to build up individuals from young ages in their areas of interest and encourage the growth of a profit generation that is able to benefit from works based on their areas of interest while they earn their education”. It seems this young man has his plate full.
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Guilty Pleasure: Sample of Fries with Turkey and a Corned Beef Sauce.

Sunday 6 April 2014

Apologies and Updates

Pardon my tardiness but numerous deadlines are afoot!

You'll have your month of March interview tomorrow by God's grace...

Goodnight!

Thursday 3 April 2014

I'm late again...

And I am terribly sorry about it but academic deadlines have gotten the  better of me; it isn't easy being a final year student you know :p

That being said I hope to get back to this project fairly soon. The next interview I have lined up is from my favourite foodie so I hope you guys keep an eye out for that.

In other news my undergraduate phase is almost over. What comes next? I'm not sure but I'm feeling slightly rebellious.

P.S. I see flashes of lightning from my room window....goodnight!